HOW ARAGOZ RESTAURANT CAN SAVE YOU TIME, STRESS, AND MONEY.

Pigeon stuffed with rice and environmentally friendly wheat from the royal Egyptian model. Before remaining toasted or grilled, the chook is 1st boiled. It’s a pretty tasty lunch.The pastry is soaked in milk and sugar after which baked within an oven in advance of getting garnished with chopped nuts, shredded coconut, raisins, and cinnamon.Bamya